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What you need: Skirt Steak and/or Chicken


A staple of Tex-Mex cuisine, fajitas consist of piling ingredients into a flour or corn tortilla, rolling it up and eating it (usually with just your hands). Marinated skirt steak is the classic base for fajitas. … Despite the sniffs of purists, fajitas are also made with grilled chicken, shrimp, pork or vegetables.

Additional information

Weight .27 lbs